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WEST COUNTY

DINNER

Appetizers

  • A Taste of the Tavern

    21
    Ahi poke, Sesame Beef Potstickers, Shrimp Toast
  • Lobster Roll

    19
    Maine lobster, truffle garlic aioli, celery, radish
  • Ahi Poke

    15
    Hawaiian style tuna tartare
  • Sesame Beef Potstickers

    15
    Beef tenderloin, spicy sesame dipping sauce
  • Surf & Turf Sushi Roll

    18
    Tuna, flame kissed tenderloin, tempura, asparagus, avocado, truffle micro greens
  • Shrimp Toast

    15
    Sourdough, cream cheese, kimchi, sweet and sour

Salads

  • Baby Spinach

    8
    Crimini mushrooms, chopped egg, red onion, gruyere, warm bacon vinaigrette
  • Beet Salad

    9
    Balsamic reduction, goat cheese fondue, crispy artichokes
  • Grilled Peach Salad

    9
    Mixed greens, red onion, granola, white cheddar cheese, green goddess dressing
  • Romaine

    7
    Red onion, peppercorn caesar, asiago, garlic herb croutons

Tasting Boards

  • Seafood Trio

    32
    Sesame seared ahi, blackened mahi, salmon florentine
  • Surf & Turf

    36
    Sesame seared mahi, salmon florentine, chicken parmesan, filet of beef
  • Oak Plank

    36
    Pork tenderloin, beef shortrib, filet of beef, chicken parmesan

Fish Market

Select your fish and preparation style from the lists below.

  • U10 Scallops

    34
  • Ahi Tuna

    36
  • Tiger Shrimp

    28
  • Mahi Mahi

    36
  • Salmon

    29

PESTO CRUST

Tomato fennel sauce, summer vegetable pasta, sourdough

BLACKENED

Creamed corn, candied jalapenos, hush puppies

SESAME SEARED

Thai coconut curry, calrose rice, wok vegetables

CAST IRON FLORENTINE

House cured bacon, fried fingerling potatoes, spinach, hollandaise

PEANUT CRUST

Vegetable lo mein, togarashi butter, asian slaw

Meat + Poultry

  • Chicken Parmesan

    22
    Blistered tomato risotto, tomato conflit, prosciutto, parmesan fondue
  • Beef Short Ribs

    32
    White cheddar and bacon polenta, wilted greens, bone marrow aioli, pretzel gremolata
  • Filet of Beef

    36
    Potato gattaue, tavern bordelaise, flash fried spinach
  • Tavern Burger

    12
    Bacon jam, irish cheddar, lettuce, tomato, onion, peppercorn aioli (add egg - 3)
  • STL Pork Steak

    25
    20oz bone-in, tavern barbeque sauce, baked mac & cheese, pork cracklin'

Sides

  • Asparagus, Neuske’s ham, Eggs

    10
  • Loaded Tater Tot Casserole

    8
  • Tavern Fries

    5
  • Green Beans, Bacon, Mushrooms and Shallots

    9